OH MY PIZZA
CARCASSONNE – BASTIDE
Last update 31/10/2024
Description
“Oh my Pizza”, is the perfect marriage between greed and quality.
When two street food and gastronomy enthusiasts meet, it’s the ideal mix: Abigaël and Florian have been working together for several years in the restaurant, from the French brasserie to the semi-gastronomic restaurant.
At 22 years old, they decide to embark together on the adventure “Oh my Pizza” to mix their ideas and know-how!
The topping of each pizza is carefully selected from seasonal, fresh and local produce:
– Flour: “Moulin du Vivier”, Aude,
– Dough kneaded and spread by hand (fermentation 24 h),
– Sauces are homemade,
– Cheeses and cold cuts: “La Ferme”, Carcassonne.
Opening
Payment
- Credit card
- Cash
- Eurocard – Mastercard
- Visa
Equipement & services
- Air conditioning
Reviews
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